Ajloun: The summer fruit season is bringing renewed activity to Ajloun's agricultural sector, as orchards across the governorate begin producing a wide range of seasonal fruits that contribute to local markets, rural incomes, and traditional household food production.
According to Jordan News Agency, apricots, peaches, mulberries, and other summer fruits have started reaching markets as farmers harvest crops cultivated in areas known for their favorable climate and fertile agricultural landscapes. Director of Agriculture in Ajloun, Seitan Al-Sarhan, emphasized that summer fruits are a crucial part of the governorate's agricultural output, thriving in environmental conditions that support diverse fruit varieties.
He noted that these crops generate income for farmers and help meet seasonal demand in local markets. Agricultural engineer Maher Al-Samadi highlighted the role of Ajloun's diverse topography and climate in producing high-quality fruits with strong consumer demand. He added that focused orchard management and tree care contribute to improved productivity and maintain the reputation of Ajloun's agricultural products.
Farmer Rateb Al-Qudah described the summer fruit season as an eagerly awaited time in the agricultural year, offering increased marketing activity and sales opportunities for growers. He noted that many farmers cultivate multiple fruit varieties to diversify production and maximize returns during the harvest season.
Beyond their commercial significance, seasonal fruits are central to traditional household food preparation practices. Vice President of the Wadi Rajeb Women's Association, Ibtisam Freihat, mentioned that many families use seasonal fruit harvests to prepare homemade products like jams, juices, and dried fruits for year-round consumption. She noted that preserving fruit is a long-standing tradition reflecting local food culture and helps households maximize the use of seasonal agricultural produce.
Herbal products trader Wasfi Abu Kaff observed that consumers maintain strong demand for dried fruits and related products due to their use in traditional recipes and dietary habits. Meanwhile, Mohammad Khaled, a member of the "Environment Unites Us" initiative, highlighted the environmental significance of fruit orchards, describing them as vital to the governorate's biodiversity and agricultural landscape. He stressed the importance of preserving orchards and encouraging local fruit tree cultivation due to their economic, agricultural, and environmental value.
The summer fruit season continues to underscore agriculture's role as a key pillar of rural life in Ajloun, supporting farmers, preserving food traditions, and contributing to the sustainability of local agricultural production.